Nine Lives

Nine Lives, with its 4.3-star rating from 3,700 reviews, has become a St Paul’s Bay institution, and for good reason. Perched on Perched Beach, this is where the island’s limestone meets the Mediterranean in a blaze of evening light, offering a setting that feels both intimate and expansive. What sets Nine Lives apart is its fusion of cultures—Nepalese, Hungarian, Montenegrin—woven into a menu that surprises at every turn, all against the backdrop of a sunset that seems designed to linger.

The menu balances hearty steaks and delicate sushi plates, with lava cakes that cap off an evening indulgently, all at a reasonable €15-30 per head. As one regular noted, “great fusion mix food, from great steaks to magnificent sushi plates capped by mouthwatering lava cakes, excellent party music and cocktails,” a testament to the care in each dish. The bar, helmed by the ever-smiling Kevin, complements the vibrant yet relaxed atmosphere, making it equally suited for couples seeking romance, families sharing stories, or solo diners savouring the view.

Booking is wise, especially as evening approaches, though the doors remain open until 11 PM most days. Tucked away in St Paul’s Bay, it’s a short stroll from the waterfront, where the salt air mingles with the scent of grilling seafood. For a meal that marries global flavours with Maltese charm, Nine Lives is not just a meal—it’s an experience worth seeking out.

What Diners Say